omg... i totally forgot that I promised some1 to post up the recipe for Deviled Eggs since CHINESE NEW YEAR haahahahahah....
The Deviled Eggs are simple to make & always the 1st to disappear. What follows is a basic recipe that I found from uncle Google.
The Deviled Eggs are simple to make & always the 1st to disappear. What follows is a basic recipe that I found from uncle Google.
I don't have a lot of stuff as listed in the ingredients so I substitute a lot of stuff & make my own version of Deviled Eggs hehehhe... it's up to your imagination...
Method
1 First hard boil the eggs. Cover the eggs with at least an inch of water. Add a pinch of salt to the water. Bring the water to a boil. Cover, and remove from heat. Let sit covered for 12-15 minutes. Drain hot water from pan and run cold water over the eggs. (At this point if you crack the egg shells while the eggs are cooling, it will make it easier to peel the shells.)
2 Peel the eggs. Using a sharp knife, slice each egg in half, lengthwise ooo. Gently remove the yolk halves and place in a small mixing bowl. Arrange the egg white halves on a serving platter.
3 Using a fork, mash up the yolks and add mustard, mayonnaise, onion, Tabasco, and a sprinkling of salt and pepper. Spoon egg yolk mixture into the egg white halves. Sprinkle with paprika. Makes 2 dozen deviled eggs.
If you like celery, chopped them into small pieces & mixed in together with the yolk.... As I don hav Tabasco, I substitute it with Maggi Curry noodle soup mix hhahahahah... it was AWESOME!
1 First hard boil the eggs. Cover the eggs with at least an inch of water. Add a pinch of salt to the water. Bring the water to a boil. Cover, and remove from heat. Let sit covered for 12-15 minutes. Drain hot water from pan and run cold water over the eggs. (At this point if you crack the egg shells while the eggs are cooling, it will make it easier to peel the shells.)
2 Peel the eggs. Using a sharp knife, slice each egg in half, lengthwise ooo. Gently remove the yolk halves and place in a small mixing bowl. Arrange the egg white halves on a serving platter.
3 Using a fork, mash up the yolks and add mustard, mayonnaise, onion, Tabasco, and a sprinkling of salt and pepper. Spoon egg yolk mixture into the egg white halves. Sprinkle with paprika. Makes 2 dozen deviled eggs.
If you like celery, chopped them into small pieces & mixed in together with the yolk.... As I don hav Tabasco, I substitute it with Maggi Curry noodle soup mix hhahahahah... it was AWESOME!
If you want them to be a little prettier, put the egg filling into a freezer bag, make a cut off of one corner of the bag, and pipe them into the egg white halves.
Try it for your next party!
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